Mango Coconut Cream-Pie Blizzard

Mango and toasted coconut fold into white-chocolate vanilla cream for a tropical cream-pie impression.

Open a clean order card to show at the counter.

EXACT WORDS / ORDER BY INGREDIENTS

The counter script

Could I please get a grande Vanilla Bean Crème Frappuccino? Use coconutmilk instead of whole milk. Keep the standard vanilla bean powder and crème Frappuccino base. Blend in 2 pumps mango syrup, 1 pump toasted coconut syrup, and 1 pump white chocolate mocha sauce. No espresso or Frappuccino Roast. Keep the standard whipped cream. No drizzle or other toppings.

THE FULL DOSSIER

Every detail, decoded.

Base item: Vanilla Bean Crème Frappuccino
Size: Grande · 16 fl oz · blended
Customizations: Use coconutmilk instead of whole milk. Keep the standard vanilla bean powder and crème Frappuccino base. Blend in 2 pumps mango syrup, 1 pump toasted coconut syrup, and 1 pump white chocolate mocha sauce. No espresso or Frappuccino Roast.
Toppings: Keep the standard whipped cream. No drizzle or other toppings.
Optional modifications: For less added sweetness, request half of each listed syrup or sauce amount while keeping the base, milk, and toppings the same. Syrup and sauce pump sizes differ by product; these are ordering instructions, not a home-measured recipe.
What it should taste like: Mango and toasted coconut fold into white-chocolate vanilla cream for a tropical cream-pie impression. Dessert terms describe a flavor impression. No actual pastry, cake, cheesecake, fruit garnish, or whole nuts are added unless explicitly listed in the order.
Availability notes: Official US menu ingredient references checked October 18, 2026. Confirm each ingredient and acceptance of this customization with your store before ordering. If a listed ingredient is unavailable, this exact order cannot be made. Customizations cost extra; this original Devotti combination has not been store taste-tested. Ask the store about allergens and shared equipment. Dairy toppings or sauces can contain milk even when the base uses plant milk. Coffee, chai, matcha, and chocolate can contribute caffeine.
Photo direction: Smooth pale mango-peach frozen cream in a clear cup; a white whipped-cream crown only. Warm ivory and tropical-gold light. No fruit pieces, coconut flakes, pie crust, or extra garnishes.

Everything in this order

Standard vanilla bean powder, crème Frappuccino base, and blending ice
Coconutmilk
2 pumps mango syrup
1 pump toasted coconut syrup
1 pump white chocolate mocha sauce
Standard whipped cream

INGREDIENT CHECK / OCTOBER 18, 2026

Menu ingredient references.

Official menu and product pages document the named ingredients and customization options. They do not guarantee stock at your location or confirm this original combination has been taste-tested.

Year-round mango syrup and coconutmilk drink references: View official reference
Year-round toasted coconut syrup: View official reference
Vanilla bean, white mocha, and crème Frappuccino ingredients: View official reference
Vanilla Bean Crème Frappuccino and whipped cream: View official reference