Shared prep · Two finishes
One Prep, Two Lunches.
One kitchen session. Two ways to pack it.
One shared recipe with a kid version and an adult version, so people can prepare both together.
8 original recipes · 001–008
NEW THIS WEEK · OCTOBER 25, 2026
Fresh from the lab.
3 new creations with exact ingredients, practical steps and the Devotti twist.
Beef-Lentil Taco Crumble Two-Way Boxes
One mild beef-and-lentil crumble fills soft kid tacos and a bigger lime-rice taco salad for adults.
Potato-Egg & Dill Two-Way Lunch Boxes
One tender potato-and-egg base becomes a gentle deconstructed kid box and a Dijon-dill adult salad with rye crisps.
Coconut Chickpea & Rice Two-Way Lunch Boxes
A mild coconut chickpea base becomes a sweetcorn rice box for kids and a spinach curry bowl with mango chutney for adults.
Shared prep · Two finishes
One Prep, Two Lunches
One shared recipe with a kid version and an adult version, so people can prepare both together.
Chicken Pinwheel & Couscous Two-Way Boxes
One batch of lemon-paprika chicken becomes cheddar pinwheels for the kid boxes and roasted-pepper couscous bowls for the adult boxes.
Turkey Meatball Two-Way Lunch Boxes
One tray of turkey meatballs branches into mild pasta-and-pea boxes and bolder harissa-couscous boxes with spinach and olives.
Chickpea Smash Two-Way Lunch Boxes
One lemon-yogurt chickpea mash becomes cheddar sandwich triangles for kids and a feta-dill pita with crunchy salad for adults.
Honey-Soy Tofu Two-Way Bento
One pan of honey-soy tofu and a pot of rice become mild pea-and-carrot boxes and spicy lime-sesame edamame bowls.
Butternut Mac Two-Way Lunch Pots
One creamy squash-and-cheddar pasta base becomes a mild pea mac for kids and a smoky black-bean mac with chipotle yogurt for adults.